Pollo relleno con salsa de almendras

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Pollo relleno con salsa de almendras. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Pollo relleno con salsa de almendras is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Pollo relleno con salsa de almendras is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Pollo relleno con salsa de almendras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo relleno con salsa de almendras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo relleno con salsa de almendras is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo relleno con salsa de almendras estimated approx 50 minutos.

To get started with this recipe, we must first prepare a few components. You can have Pollo relleno con salsa de almendras using 10 ingredients and 5 steps. Here is how you cook it.

Una receta de pollo relleno con salsa de almendras que es muy fácil, además de barata y muy rica.

Ingredients and spices that need to be Prepare to make Pollo relleno con salsa de almendras:

1. 2 pechugas de pollo
2. 100 g jamón
3. 8 lonchas bacon
4. 25 g almendras
5. 1 huevo
6. 2 dientes ajo
7. 1 cebolla
8. 1 cda harina
9. 1 vaso vino blanco
10. 1 vaso caldo

Instructions to make to make Pollo relleno con salsa de almendras

1. Abrir las pechugas por la mitad y salpimentar al gusto seguidamente poner dos o tres lonchas de jamón y hacer un rollito con ellas y liarlas con 4 lonchas de bacon cada una.
2. Luego liar en papel film y meter en el horno después de haberlo precalentado. Dejar 45 minutos a 140 grados.
3. Mientras esperamos que se haga la carne haremos la salsa. Pondremos la cebolla que esté muy bien pochada y le vamos añadiendo el caldo poco a poco, cuando casi esté le pondremos el diente de ajo laminado y el vino.
4. Cuando esté la cebolla pondremos un huevo y las almendras y lo pasaremos por la batidora. Lo añadimos a la salsa de cebolla que previamente teniamos. Remover hasta que esté bien mezclado.
5. Cuando estén las pechugas dentro del film quedará jugo que mezclaremos con la salsa, y a montar el plato.
   A comer!

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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Pollo relleno con salsa de almendras. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!