Croquetas de berenjenas, champiñones y jamón

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Croquetas de berenjenas, champiñones y jamón. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Croquetas de berenjenas, champiñones y jamón is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Croquetas de berenjenas, champiñones y jamón is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Croquetas de berenjenas, champiñones y jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de berenjenas, champiñones y jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Croquetas de berenjenas, champiñones y jamón is 4 pax. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Croquetas de berenjenas, champiñones y jamón estimated approx 1 hora.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Croquetas de berenjenas, champiñones y jamón using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Croquetas de berenjenas, champiñones y jamón:
- 85 gramos harina
- 300 ml leche
- 1 berenjena
- 1/4 cebolleta fresca
- 1 lata champiñones bote
- Sal, pimienta negra, nuez moscada
- al gusto Cilantro picado
Instructions to make to make Croquetas de berenjenas, champiñones y jamón
- Picar en brunoise cebolleta y berenjena, cuando esté dorado echar los champiñones y el jamón
- Cuando estén todas las verduras pochadas echar harina, dejar que se tueste la harina con las verduras
- Echar la leche y dejar que espese, dejar 5 minutos que se valiente bien hasta llegar a una pasta homogénea

- Dejar reposar 24 horas, hacer pequeñas bolas pasar por huevo luego por pan rallado y freír
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So that is going to wrap this up for this exceptional food How to Make Favorite Croquetas de berenjenas, champiñones y jamón. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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