Sopa de lenteja con berenjena y portobello

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Sopa de lenteja con berenjena y portobello. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sopa de lenteja con berenjena y portobello is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Sopa de lenteja con berenjena y portobello is something which I've loved my whole life.

Many things affect the quality of taste from Sopa de lenteja con berenjena y portobello, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de lenteja con berenjena y portobello delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa de lenteja con berenjena y portobello is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sopa de lenteja con berenjena y portobello estimated approx 50 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Sopa de lenteja con berenjena y portobello using 18 ingredients and 7 steps. Here is how you can achieve it.

#weekendreto #AlfombraRojaCookpad
Hoy tocaban legumbres y he querido aprovechar las hortalizas que teníamos en casa. No me apetecía nada contundente porque salíamos a trotar un rato después , así que opté por este formato sopa que veréis queda súper ligera y muy sabrosa .
Hice de más para comer mañana otra poca o poder congelarla . Me encanta tener caldos y sopas siempre a mano .

Ingredients and spices that need to be Get to make Sopa de lenteja con berenjena y portobello:

1. 400 gr lenteja cocida (1 bote)
2. 1 berenjena 🍆 mediana
3. 10 champiñones 🍄 portobello
4. 1 zanahoria 🥕 grande
5. 1/2 pimiento verde grande
6. 1/2 cebolla 🧅 morada
7. 1 ajo 🧄
8. 3 tomates 🍅 pera
9. 1,5 litros agua o caldo de verduras
10. Sal, aove
11. 150 ml tomate frito
12. Especias :
13. 1 clavo de olor
14. 1 cdita comino en semilla
15. 1 cdita hinojo en semilla
16. 1 toque mix de pimientas
17. 1 toque Cayena en polvo
18. 1 toque pimentón dulce De la Vera

Instructions to make to make Sopa de lenteja con berenjena y portobello

1. Lo primero que haremos será picar las hortalizas. Pondremos en nuestra olla la zanahoria con la cebolla y el pimiento a sofreír muy ligeramente con una cdita de aove y el clavo de olor
2. Una vez comience a rehogar, añadiremos la berenjena en trocitos, dejándolos igualmente rehogar 3-4 minutos
3. Ahora añadiremos los champiñones e igualmente rehogamos 2-3 minutos
4. Rallaremos los tomates sin la piel. Añadir aquí las especias y mezclar Iara que todo coja sabor. Añadir sal al gusto
5. Vertemos el agua o caldo (a ser posible caliente) y cocemos todos durante unos 20 -25 minutos a fuego medio - bajo.
6. Probaremos de especias, rectificaremos si hiciera falta y añadiremos las lentejas bien escurridas con el tomate frito, dejando todo cocinar por 10-12 minutos. Apagamos el fuego y listo !!
7. A mi personalmente, me gusta dejar reposar la sopa un buen rato antes de comerla, para después solo haya que calentarla y dejarle tiempo a que los sabores se potencien.

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