Berenjenas rellenas de gambas y setas

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Berenjenas rellenas de gambas y setas
. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. {Berenjenas rellenas de gambas y setas
is something which I've loved my whole life. They're nice and they look fantastic.|They're nice and they look fantastic. Berenjenas rellenas de gambas y setas
is something which I have loved my whole life.}

Many things affect the quality of taste from Berenjenas rellenas de gambas y setas
, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de gambas y setas
delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas de gambas y setas
is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas rellenas de gambas y setas
estimated approx 50 minutos.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Berenjenas rellenas de gambas y setas
using 9 ingredients and 6 steps. Here is how you cook it.

Berenjenas rellenas con un sofrito de setas, cebolla, tomate, gambas y bechamel, gratinadas con queso rallado por encima.

Ingredients and spices that need to be Take to make Berenjenas rellenas de gambas y setas
:

1. 2 berenjenas,
2. 1 cebolla,
3. 150 gr gambas peladas, y descongeladas,
4. 250 gr setas o champiñones,
5. 750 mililitros salsa bechamel
6. 1/2 vaso tomate frito,
7. queso rallado,
8. aceite.
9. sal y pimienta.

Steps to make to make Berenjenas rellenas de gambas y setas

1. Lavamos y partimos las berenjenas por la mitad a lo largo, luego hacemos unos cortes en la pulpa rociamos con aceite la parte superior y envolvemos en film bien cerrado.
2. Metemos al horno a 200 grados durante unos 15 minutos. Mientras troceamos la cebolla, las gambas, y las setas en trocitos pequeños reservamos.
3. Cuando las berenjenas estén cocidas retiramos la pulpa y reservamos. Ponemos una sartén al fuego con un poco aceite y sofreímos la cebolla.
4. Cuando este trasparente añadimos las setas dejamos unos minutos y añadimos la pulpa de las berenjenas y las gambas y salpimentamos dejamos que se haga lentamente.
5. Cuando el sofrito este en su punto añadimos el tomate y removemos bien dejamos que se evapore el líquido, por ultimo añadimos la bechamel y removemos para que los ingredientes se junten bien.
6. Por ultimo rellenamos las berenjenas con el contenido de la sartén espolvoreamos con queso rallado por encima y gratinamos en el horno a 250 grados unos minutos hasta que se doren servir templaditas.

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So that's going to wrap it up for this special food Recipe of Quick Berenjenas rellenas de gambas y setas
. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!