Pechugas con endibias y manzanas

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pechugas con endibias y manzanas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Pechugas con endibias y manzanas is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pechugas con endibias y manzanas is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Pechugas con endibias y manzanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas con endibias y manzanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas con endibias y manzanas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechugas con endibias y manzanas estimated approx 15 minutos.

To get started with this recipe, we have to prepare a few components. You can have Pechugas con endibias y manzanas using 11 ingredients and 5 steps. Here is how you cook that.

Un receta fácil y original de tomar las pechugas de pollo con el sabor de las endibias, manzanas, zanahorías...

Vídeos: <a href="http://www.mis-recetas.org/video/receta/1611-pechugas-con-endibias-y-manzanas" rel="nofollow" target="_blank">Pechugas con endibias y manzanas</a>

Ingredients and spices that need to be Take to make Pechugas con endibias y manzanas:

1. 4 pechugas de pollo sin huesos
2. 1 vaso leche vaporada
3. 200 ml vino blanco
4. 2 endibias
5. 1 manzana
6. 2 zanahorias
7. 2 cebollas
8. aceite de oliva
9. sal
10. pimienta
11. limón

Instructions to make to make Pechugas con endibias y manzanas

1. Poner a macerar una hora las pechugas de pollo con sal y pimienta, untadas con aceite y un poco de limón.
2. Al cabo de una hora se asan a la plancha. Reservar.
3. Rehogar en una sartén con aceite de oliva las verduras limpias y cortadas en rodajas (endibias, zanahorias y cebollas). Agregar la manzana pelada y cortada en dados. Cocer hasta que todo esté tierno.
4. Echar a la mezcla la leche y el vino. Sazonar con sal y pimienta y cocinar durante diez minutos para que se reduzca.
5. Cortar las pechugas en filetes y servirlas cubiertas con las verduras y la manzana

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Pechugas con endibias y manzanas. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!