Pechugas de pollo superiores gratinadas

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Pechugas de pollo superiores gratinadas. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pechugas de pollo superiores gratinadas is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes yummy. Pechugas de pollo superiores gratinadas is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pechugas de pollo superiores gratinadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas de pollo superiores gratinadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas de pollo superiores gratinadas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechugas de pollo superiores gratinadas estimated approx 30 minutos.

To get started with this recipe, we must prepare a few components. You can cook Pechugas de pollo superiores gratinadas using 15 ingredients and 4 steps. Here is how you can achieve that.

Veréis lo son superiores, es por todos los riquísimos ingredientes que lleva, trufa, jamón, queso, etc. quedan suaves y deliciosas.

Ingredients and spices that need to be Make ready to make Pechugas de pollo superiores gratinadas:

1. 4 pechugas de pollo, cortadas por la mitad
2. aceite de oliva
3. sal
4. pimienta molida
5. Salsa bechamel Superior
6. 50 gr mantequilla
7. 50 gr harina
8. 1/2 litro leche
9. 100 gr jamón iberico en trocitos
10. 100 gr queso Gouda en trocitos
11. 4 laminas de trufa
12. 2 yemas de huevo
13. sal
14. pimienta molida
15. queso Parmesano rallado

Steps to make to make Pechugas de pollo superiores gratinadas

1. Cogemos en primer lugar un cazo y ponemos al fuego con la mantequilla, cuando esté derretida añadimos la harina, rehogamos con unas varillas, y añadimos la leche poco a poco, salpimentamos, y dejamos cocer.
2. Removiendo con las varillas hasta conseguir una masa cremosa y espesita, apartamos y añadimos las yemas de huevo batidas, el queso troceadito, el jamón y las laminas de trufa, mezclamos bien y apartamos.
3. Ponemos una sarten al fuego con un hilito de aceite de oliva y freimos las pechugas salpimentadas hasta que esten cuajaditas por los dos lados.
4. Colocamos en una fuente de horno, bañamos con la bechamel y espolvoreamos por encima con unas cucharadas de queso Parmesano rallado, metemos al Grill y dejamos hasta que la superficie esté doradita, servimos inmediatamente.

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So that's going to wrap this up for this special food Simple Way to Prepare Perfect Pechugas de pollo superiores gratinadas. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!