Pollo con champiñones

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pollo con champiñones. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pollo con champiñones is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions every day. Pollo con champiñones is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pollo con champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con champiñones is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Pollo con champiñones using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pollo con champiñones:

1. 2 pechugas de pollo
2. 300 gr. champiñones
3. 4 ajos
4. 1 cebolla
5. 200 ml. vino blanco
6. 200 ml. caldo de pollo
7. 1 cucharadita mantequilla
8. 1 cucharada Maizena
9. 1 cucharada miel
10. 1 hoja laurel
11. Sal, pimienta
12. Aceite de oliva

Steps to make to make Pollo con champiñones

1. Cortamos las pechugas en dados, salpimentamos y ponemos a dorar en una sartén con aceite de oliva a fuego fuerte. Cuando tenga buen color por todas partes, lo reservaremos en un plato.
2. En la misma sartén, ponemos el ajo picado y enseguida, una cucharadita de mantequilla y la cebolla en juliana. Dejamos pochar a fuego medio, unos 10 minutos, añadimos los champiñones troceados y rehogamos hasta que cambien de color.
3. Añadimos el vino y cuando evapore el alcohol, incorporamos el pollo reservado a la sartén. Le damos unas vueltas y ponemos el caldo. Dejamos cocinar 20 minutos.
4. Disolvemos la cucharada de Maizena en un poco de agua fría e incorporamos a nuestro guiso y un par de minutos después, la cucharada de miel. Dejamos que se integre todo bien y a disfrutar.

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Any-night-of-the-week Pollo con champiñones. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!