Berenjenas blancas gratinadas

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a distinctive dish, Berenjenas blancas gratinadas. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Berenjenas blancas gratinadas is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. Berenjenas blancas gratinadas is something which I've loved my entire life.

Many things affect the quality of taste from Berenjenas blancas gratinadas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas blancas gratinadas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas blancas gratinadas is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can have Berenjenas blancas gratinadas using 8 ingredients and 13 steps. Here is how you cook that.

La berenjena blanca es más dulce que la morada y nos evita el tener que quitar el líquido amargo.
Quedan riquísimas

Ingredients and spices that need to be Prepare to make Berenjenas blancas gratinadas:

1. 2 berenjenas blancas pequeñas
2. 500 gramos tomate pera
3. 1/2 cebolla blanca mediana
4. 1/2 cucharadita mezcla cajún
5. al gusto Queso rallado
6. 3-4 hojas albahaca fresca
7. Sal
8. Aceite de oliva virgen extra

Instructions to make to make Berenjenas blancas gratinadas

1. Cortar en láminas finas las berenjenas. Poner en una fuente de horno y pincelar con un poco de aceite de oliva virgen extra
2. Meter al horno a 170º, calor arriba y abajo unos 15-20 minutos. Sacar y reservar
3. Mientras, rallar los tomates. Reservar
4. Picar muy pequeña la cebolla.
5. En una sartén con un poco de aceite de oliva a fuego suave pochar la cebolla con la mezcla cajún
6. Añadir el tomate rallado y un poco de sal. Mezclar y dejar a fuego suave hasta que esté el tomate
7. Retirar la sartén del fuego, añadir unas hojas de albahaca fresca picada y mezclamos
8. Volvemos a poner el horno, a 180º calor arriba y abajo
9. En una fuente apta para el horno ponemos una base de tomate, una capa de berenjena, otra de tomate, berenjena... y terminamos con una de tomate
10. Metemos al horno otros 25 minutos. Sacamos y subimos el horno a 250º función gratinar
11. Ponemos el queso rallado sobre el tomate y metemos de nuevo al horno unos 5 minutos, que gratine el queso
12. Sacamos, dejamos templar
13. Servimos caliente. Buen provecho!!!!

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So that's going to wrap it up for this special food Steps to Make Speedy Berenjenas blancas gratinadas. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!