Berenjenas con salsa de soja y miel de caña😋

Berenjenas con salsa de soja y miel de caña😋

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Berenjenas con salsa de soja y miel de caña😋. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Berenjenas con salsa de soja y miel de caña😋 is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Berenjenas con salsa de soja y miel de caña😋 is something which I have loved my entire life.

Many things affect the quality of taste from Berenjenas con salsa de soja y miel de caña😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas con salsa de soja y miel de caña😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas con salsa de soja y miel de caña😋 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas con salsa de soja y miel de caña😋 estimated approx 30 min.

To get started with this particular recipe, we must prepare a few ingredients. You can have Berenjenas con salsa de soja y miel de caña😋 using 5 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Berenjenas con salsa de soja y miel de caña😋:

  1. 2 berenjenas
  2. 2 dientes ajo
  3. 2 cucharadas soja
  4. 1 cucharada miel de caña
  5. Aceite de oliva, sal y pimienta

Steps to make to make Berenjenas con salsa de soja y miel de caña😋

  1. Cortar las berenjenas a tiras gorditas y poner en agua con sal y dejar 10 min para que pierdan el amargor, después escurrir y salpimentar
  2. Partir los ajos pequeñitos y poner a freír en una sartén con un poquito de aceite
  3. Cuando los ajos estén dorados echar la berenjenas y dejar pochar a fuego suave, hasta que tu veas que te gusta su punto de tiernas
  4. Luego agregar la soja y la miel y dejar que reduzca,, y Listo

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Berenjenas con salsa de soja y miel de caña😋. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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