Bocadillo-berenjena

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Bocadillo-berenjena. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Bocadillo-berenjena is one of the most well liked of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Bocadillo-berenjena is something which I've loved my whole life.
Many things affect the quality of taste from Bocadillo-berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocadillo-berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we have to prepare a few ingredients. You can cook Bocadillo-berenjena using 3 ingredients and 2 steps. Here is how you can achieve that.
Ingredients and spices that need to be Prepare to make Bocadillo-berenjena:
- 1 berenjena
- Jamón dulce
- Queso
Instructions to make to make Bocadillo-berenjena
- Contamos en tiras la berenjena, más o menos de un dedo de grosor. Las hacemos en la plancha con aceite de oliva a fuego lento. Tardan un ratito pero merece la pena hacerlo a fuego muy lento para que quedan jugosas.
- Una vez hechas poner en una lámina de berenjena, el jamón y el queso al gusto y tapar con otra lámina.
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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Bocadillo-berenjena. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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