Macarrones gratinados con berenjena

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Macarrones gratinados con berenjena. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Macarrones gratinados con berenjena is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Macarrones gratinados con berenjena is something that I've loved my entire life.

Many things affect the quality of taste from Macarrones gratinados con berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Macarrones gratinados con berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Macarrones gratinados con berenjena is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Macarrones gratinados con berenjena using 10 ingredients and 8 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Macarrones gratinados con berenjena:

1. 160 gramos macarrones
2. 1/4 de una berenjena grande
3. 4-5 cucharadas tomate frito
4. 1/4 de cucharadita de ajo granulado
5. 1/2 cucharadita albahaca molida
6. 1 cucharada pan rallado
7. Queso rallado para gratinar
8. Sal
9. Pimienta negra recién molida
10. Aceite de Oliva Virgen Extra

Steps to make to make Macarrones gratinados con berenjena

1. Picar muy pequeña la berenjena. Poner en una sartén con aceite de oliva a fuego medio-alto alto con el ajo, albahaca, sal y pimienta negra recién molida. Dejar que se haga bien
2. Añadir el tomate frito, rehogar unos minutos, retirar del fuego y reservar
3. En una cazuela con suficiente agua, un poco de sal y un chorrito de aceite cocemos los macarrones al dente
4. Ponemos a precalentar el horno a 225º, función gratinar
5. Escurrimos los macarrones y los pasamos a una fuente apta para el horno
6. Añadimos la berenjena y mezclamos bien
7. Por encima espolvoreamos con el pan rallado y ponemos el queso. Metemos al horno hasta que el pan y el queso estén dorados
8. Sacamos del horno y servimos caliente recién hecho. Buen provecho!!!!!

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So that's going to wrap it up with this special food How to Make Perfect Macarrones gratinados con berenjena. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!