Milhojas de berenjena

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Milhojas de berenjena. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Milhojas de berenjena is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. Milhojas de berenjena is something that I have loved my entire life.

Many things affect the quality of taste from Milhojas de berenjena, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milhojas de berenjena delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Milhojas de berenjena is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Milhojas de berenjena estimated approx 45 minutos.

To begin with this recipe, we must first prepare a few ingredients. You can cook Milhojas de berenjena using 5 ingredients and 5 steps. Here is how you can achieve that.

Esta receta es un verdadero manjar y muy sencilla de preparar 😋😋

Ingredients and spices that need to be Prepare to make Milhojas de berenjena:

1. 3 berenjenas medianas
2. 1 tomate grande carnoso o 2 medianos
3. 6 lonchas queso cremoso tipo burger o cheddar
4. 6 cucharadas tomate frito
5. Aceite, sal y orégano

Steps to make to make Milhojas de berenjena

1. Pela las berenjenas y corta cada una en 6 láminas de aproximadamente el mismo grosor.
2. En una sartén con un poco de aceite asa las berenjenas por tandas hasta que estén doraditas. Reserva.
3. Corta el tomate en láminas por el lado más grande. Necesitamos 12 láminas.
4. En una fuente de horno monta las capas: 1 de berenjena, sal, 1/2 loncha de queso, 1 lámina de tomate, sal, orégano.. Sigue con otra capa igual y termina con una de berenjena. Monta las 6 milhojas y pon una cucharada de tomate frito en cada una.
5. Hornea durante 15-20 minutos aproximadamente a temperatura media y listo. También puedes gratinarlas con queso rallado.

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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Milhojas de berenjena. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!