Berenjenas al horno con orégano

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Berenjenas al horno con orégano. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Berenjenas al horno con orégano is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. Berenjenas al horno con orégano is something that I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Berenjenas al horno con orégano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas al horno con orégano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Berenjenas al horno con orégano is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Berenjenas al horno con orégano estimated approx 30 minutos.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Berenjenas al horno con orégano using 8 ingredients and 13 steps. Here is how you cook it.
Es perfecto para un primer plato o para acompañar a pescados, carnes o huevos
Ingredients and spices that need to be Prepare to make Berenjenas al horno con orégano:
- 1 o 2 berenjenas
- 1 bote tomate
- Pan rallado
- Quesorallado
- Orégano
- Harina
- Sal
- Aceite
Steps to make to make Berenjenas al horno con orégano
- Unas horas antes las berenjenas las lavamos y las cortamos en rodajas.
- Se colocan dentro de un cuenco con agua para quitar el amargor y que se queden dulces
- Después de ese tiempo
- Echamos un chorrito de aceite en una sartén y precalentamos el horno 180 grados
- A continuación: Vaciamos el cuenco con agua donde están las berenjenas sumergidas.
- Las lavamos bien y las secamos con un papel de cocina.
- Se salan y las enharinamo, se fríen a fuego suave.
- No deben quedar muy hechas, cuando tengan un aspecto transparente, las sacamos del aceite y las ponemos en una fuente de horno,
- Una vez fritas, cubrimos las berenjenas con el bote de tomate natural.
- Un poco de orégano.
- Un poco de pan y queso rallado.
- Al horno y unos 20' aproximadamente
- Listas para comer. Buen provechoi
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So that is going to wrap it up with this exceptional food How to Make Super Quick Homemade Berenjenas al horno con orégano. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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