Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆

Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆 is one of the most popular of recent trending meals on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆 is something which I've loved my entire life.

Many things affect the quality of taste from Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆 is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆 estimated approx 45 min..

To get started with this recipe, we have to first prepare a few ingredients. You can have Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆 using 13 ingredients and 6 steps. Here is how you cook that.

#mirecetario
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Ingredients and spices that need to be Get to make Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆:

  1. 12 filetes panceta
  2. 12 chalotas
  3. 12 berenjenas baby
  4. 4 patatas cortados en dados
  5. 100 gr. calabaza cortada en dados
  6. 1 cabeza ajos
  7. 4 cucharadas aceite de oliva virgen extra
  8. 2 tallos menta fresca
  9. 2 cucharadas vinagre de vino blanco
  10. 1 cucharita azúcar blanco u moreno
  11. 1 cucharada granos pimienta negra
  12. sal gruesa
  13. pimienta molida

Instructions to make to make Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆

  1. Poner a cocer 100 ml de agua con el vinagre, los granos pimienta negra, 2 cucharadas aceite de oliva virgen extra, el azúcar blanco o moreno y sal. Añade las berenjenas baby y deja cocer hasta que estén tiernas. Aparta del fuego y deja entibiar el escabeche.
  2. Poner las patatas y la calabaza en un cazuela y añadir sal a tu gusto. Deja cocer unos 20 minutos.
  3. Mientras tanto, salpimenta los filetes de panceta y asiéntalas en una bandeja del horno. Añadir los ajos enteros y meter la bandeja en el horno caliente a 200º hasta que se dore.
  4. En otra bandeja del horno mete las chalotas con la piel. Cuando estén asadas retira la bandeja del horno y deja entibiar un poco y después pélalas.
  5. Aparta la cazuela del fuego y deja entibiar 5 minutos. Tritura y condimenta con pimienta molida, sal y añade 2 cucharas con aceite de oliva virgen extra y la menta picada. Tritura un poco más.
  6. Reparte los filetes de panceta en cuatro platos juntos con el puré, las berenjenas escabechadas y las chalotas. Que aproveche!!!!

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So that is going to wrap it up with this exceptional food Recipe of Favorite Panceta de cerdo con puré amarillo, chalota en el horno y berenjena 🍆. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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